What Are The Health Benefits of Paleovalley Grass Fed Venison Sticks?
Did you know? Venison is one of the most nutrient-dense and environmentally sustainable meats available. Each serving of venison not only delivers a robust flavor but also comes packed with additional nutritional benefits.
- Some of the key nutrients of venison include:
- Protein: Venison is an excellent source of high-quality protein which helps support muscle repair, immune function, and overall health. With 7 grams of protein per stick, it provides essential amino acids your body needs.
- Iron: Rich in heme iron, the form of iron most easily absorbed by your body, venison may help combat fatigue and support healthy blood cells.
- Vitamins and Minerals: Venison boasts a high content of B vitamins, particularly B12. It's also a good source of zinc, essential for immune support, and selenium, an antioxidant that supports your body in fighting off harmful particles.
- Lower in Fat and Calories: Compared to other meats, venison is lower in fat and calories, making it an ideal choice for those managing their weight or seeking a leaner protein source.
- Omega-3 Fatty Acids: Unlike its farm-raised counterparts, wild, 100% grass fed venison typically contains higher levels of omega-3 fatty acids.
- Paleovalley Venison Sticks are great for those looking for a health-conscious snack for on-the-go or anytime hunger strikes!